SnowFerm fermented Emulsion Series

ọja Akopọ

SnowFerm™ Fermented Emulsion Series ti ṣeto labẹ Isediwon Ohun ọgbin Kannada / Agbara Imọ-ẹrọ.

Aise Ohun elo Ifihan

• Ilana bakteria makirobia nipa ti ara ṣe ipilẹṣẹ imulsification mojuto, ṣiṣẹda ọna imọ-ẹrọ imotuntun si imusification ti ko ṣafikun.
• Ilana bakteria: olona-ero akojọpọ emulsification pẹlu titun ti ngbe ọna ẹrọ.
• Eto bakteria: isediwon omi-epo meji-meji pẹlu bakteria bidirectional probiotic pẹlu emulsification microbial.
• Awọn anfani imọ-ẹrọ: ṣe iranlọwọ fun awọn ami iyasọtọ ni iyara lati ṣe agbekalẹ agbekalẹ minimalist pẹlu awọn ọja itọju awọ to munadoko. O n yipada lati oriṣi afikun si iru ti o ṣẹda ti ara ẹni, ṣe akiyesi apejọ ti ara ẹni ti eto imulsification, tu awọn peptides ati awọn polysaccharides jade, o si ṣe eto amuṣiṣẹpọ ẹya mẹrin. Ohun elo aise le emulsify ati tun gbejade ọrinrin ipilẹ ati awọn anfani atunṣe.

Ọja Series

SnowFerm™ 1.0 Sorbet Fermented Emulsion: 1.0 Tremella; SnowFerm™ 2.0 Chicory Fermented Emulsion: 2.0 Tremella + dide funfun + epo irugbin borage; SnowFerm™ 2.0 Eso Okun-Buckthorn Emulsion ti o ni idapọ 12%: epo-epo okun-buckthorn 12%; SnowFerm™ 2.0 Eso ti Okun-Buckthorn jijin Emulsion 2%: epo-okun-buckthorn epo 2%; SnowFerm™ 2.0 Eso ti Okun-Buckthorn Emulsion 0.5%: epo-okun-buckthorn epo 0.5%.

Agbekale Iru ati Wulo Fọọmù

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Idabaa Afikun

Awọn ohun elo ti a fi omi ṣan: /; Awọn ohun elo kuro: /.