SnowFerm™ Fermented Emulsion Series

Va'aiga lautele o oloa

SnowFerm™ Fermented Emulsion Series o lo'o fa'atulagaina i lalo o le Fa'asaoina o La'au Saina / Fa'amalosia Fa'ainisinia.

Fa'atomuaga Mea Mata

• Ole fa'agasologa ole fa'afefeteina ole microbial e fa'aola fa'atupuina ai le 'autu ole emulsification, ma fa'atupuina ai se auala fa'atekinisi fou e aga'i atu i le emulsification leai se fa'aopoopoina.
• Fa'agasologa o le fa'afefeteina: emulsification tu'ufa'atasi e tele elemene fa'atasi ai ma tekonolosi fou.
• Faiga fa'afefete: suau'u-vai e lua-vaega fa'aopoopo fa'atasi ai ma le fa'afefeteina fa'ata'ita'i fa'ata'ita'i fa'atasi ma le fa'amumūina ole microbial.
• Tulaga fa'apitoa: fesoasoani i fa'ailoga e fa'atino fa'avavevave le fua fa'atatau laititi fa'atasi ai ma mea lelei mo le tausiga o pa'u. E sui mai se ituaiga faʻaopoopo i se ituaiga e gaosia e le tagata lava ia, e iloa ai le faʻapipiʻiina e le tagata lava ia o le emulsification system, faʻasaʻo peptides ma polysaccharides, ma fausia ai se faiga faʻatasi e fa. O mea mata e mafai ona emulsify ma o lo'o tauaveina fo'i fa'amanuiaga fa'asusu ma toe fa'aleleia.

Fa'asologa o oloa

SnowFerm™ 1.0 Sorbet Fermented Emulsion: 1.0 Tremella; SnowFerm™ 2.0 Chicory Fermented Emulsion: 2.0 Tremella + rosa paʻepaʻe + suauʻu fatu borage; SnowFerm™ 2.0 Sea-Buckthorn Fruit Fermented Emulsion 12%: suau'u fua o le sami-buckthorn 12%; SnowFerm™ 2.0 Sea-Buckthorn Fruit Fermented Emulsion 2%: suau'u fua o le sami-buckthorn 2%; SnowFerm™ 2.0 Sea-Buckthorn Fruit Fermented Emulsion 0.5%: suau'u fua o le sami-buckthorn 0.5%.

Ituaiga Fuafua ma Fuafua Faatatau

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Faaopoopo Fautuaina

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